Kukthai - Thai

Stir fired with coconut cream, red chilli gra chai and kaffir lime leaves.

Served with steamed Asian greens and oyster sauce.

With sweet chilli.

In a mild curry sauce.

With garlic and ginger rice.

With garlic and ginger rice.

Stir fried with chili, garlic and basil with vegetables.

Crispy fish fillet served with green papaya salad and topped with crushed roasted peanuts.

Tender beef shin slow cooked in a mild massaman curry with potato and cashew nuts.

King prawn in a spicy curry sauce with vegetables and fragrant kaffir lime.

With red chilli and coconut cream.

Steamed white fish with ginger, soya bean sauce and served with Asian greens.

Green papaya & cashew nut salad, tossed with an aromatic lime juice dressing (with or withiout chilli)

Green vegetables tossed cinnamon and duck.

One piece each satay, peak gai tod, curry puff and hoy jar.

Vegetarian spring rolls wrapped in crispy pastry

Grilled chicken skewers with thai peanut sauce

Crumbed Prawn Cutlet

With pineapple and lychee.

Cashew nuts and chilli jam with vegetables.

Chilli, basil and capsicum garlic with vegetables.

Green peppercorn, chilli paste, kaffir lime leaves, gra chai and green beans.

Ginger and soya bean sauce with vegetables.

Oyster sauce and mushroom.

With egg, garlic and vegetables.

Classic pad Thai rice noodles stir fried with tofu, egg, ground peanut and fresh bean sprout.

Rice noodles stir fried with curry powder, egg and bean sprouts.

Rice noodles in a spicy coconut cream soup with tofu and vegetables.

Thick flat rice noodles stir fried with egg and Asian greens.

Thick flat rice noodles stir fried with egg, Asian greens, hot chilli and Thai holy basil.

Vermicelli noodles stir fried with egg and vegetables.

Fresh egg noodles stir fried with egg and vegetables.

Egg noodles stir fried with peanut sauce and vegetables.

Traditional thai fried rice with egg & vegetables

Fried Rice with Crab

Sliced marinated rump steak served with nam jim (hot chilli dipping sauce) and sticky rice

Thai style BBQ marinated chicken served with sweet chili sauce

Pork marinated in coriander root, garlic & white pepper served with nam jim dipping sauce

Traditional thai soup flavoured with lemongrass, lemon juice & mild chilli

Traditional thai soup flavoured with lemongrass, lemon juice & mild chilli

Mild & creamy coconut soup flavoured with lemongrass, lemon juice and mild chilli

Authentic Thai salad tossed with mint, shallots, cherry tomato, coriander, Spanish onion, cucumber, lemon juice and mild chilli.

Authentic Thai salad tossed with mint, shallots, cherry tomato, coriander, Spanish onion, cucumber, lemon juice, lemongrass and mild chilli.

Authentic Thai salad tossed with mint, shallots, cherry tomato, coriander, Spanish onion, cucumber, lemon juice and mild chilli.

King prawns tossed with chilli jam, lemongrass, lime juice, cashew nuts, mint and spanish onion

Glass noodles tossed with assorted seafood, minced chicken, lime juice, coriander, mint, spanish onion & mild chilli

Authentic Thai salad tossed with mint, shallots, cherry tomato, coriander, Spanish onion, cucumber, lemon juice and mild chilli.

Authentic Thai salad tossed with mint, shallots, cherry tomato, coriander, Spanish onion, cucumber, lemon juice and mild chilli.

Salmon tossed with mint, spanish onion, shallot, coriander, ground rice & chilli

Tender beef braised in a mild massaman curry with coconut cream, potato and cashew nuts.

Mild red curry with coconut cream, vegetables & basil

Green curry with coconut cream, thai eggplant & basil

Creamy panang curry with fragant kaffir lime leaves, coconut cream, peas & basil

Aromatic yellow curry mildy spiced with tumeric, coconut cream and sweet potato

With red chilli paste, vegetables & basil (without coconut cream)

For 2 People